Filta’s newest innovation the LLC AUTO, a self-maintaining grease recovery unit has been recognised by the industry with a Silver Award in the 2022 Innovation Challenge at the Commercial Kitchen Show.

The innovation challenge looks at innovative products, services and new technologies to enhance commercial kitchens and make them more efficient. It showcases the most innovative launches of the year and strives to bring the best equipment into the foray for buyers.

A panel of judges from across the catering industry said “FOG is a growing challenge and this is an amazing solution for the industry. The judges liked the fact that it is low maintenance and can be used in a variety of kitchens.”

A part of the FiltaFOG Cyclone range, it was initially developed for a large QSR operator. It raises the bar for Grease Recovery Units (GRUs), delivering a high-quality of Fats, Oils and Grease (FOG) recovery and works with Combi-ovens, Wok stations and Rotisseries. It is a game-changing kitchen equipment that requires no human intervention during its operation as opposed to traditional GRUs and ensures a smooth-running busy kitchen.

Operators can expect to recover more than 10 litres of oil per day whilst costing as little as £8 per year to run.

Edward Palin, commercial director for Filta Group, said: “LLCAUTO is our most innovative product yet. Born out of customer demand for innovative low input solutions. the LLC AUTO delivers on all aspects whilst providing great customer satisfaction. With the changing landscape, more and more operators are demanding cutting-edge technology that gives them peace of mind and reduces their input. This is our contribution to the hospitality industry and we were delighted to come away with a Silver Award.

Interview with Torsten Moldenhauer

15th April 2025

Q: What is your background?  A: I have spent most of my career to date in various finance roles. In doing so, I have always tried to shape the various ...

Read more

Interview with Beth Peace

15th April 2025

Q: What first attracted you to Franchise Brands?  A: I moved to Franchise Brands in 2019, having previously worked as a Commercial Business Partner for Whyte & Mackay, a whisky ...

Read more

Interview with John Michals

15th April 2025

My background is in financial commodities and I appreciated its customer centric qualities. Filta has an immense customer value proposition and having seen this for myself first hand out on ...

Read more

Interview with Harald Overwater

15th April 2025

I previously held a Managing Director role for 20+ years but I had never worked in franchising. I thought, how great would it be to work with intrinsically motivated self‑employed ...

Read more

Interview with Adam Burrows

14th April 2025

  “I find it fascinating that there are businesses of different sizes in the Pirtek franchise network all of which are pushing in the same direction. While an important part ...

Read more

Interview with Steve Chambers

14th April 2025

  Q: Reflecting on your journey, how does it feel to transition from the contact centre to COO after 11 years with the business? A: Fantastic! For someone who left ...

Read more

Our Team

Meet the board and senior leadership team

Read more

Investors

Information for investors, including our latest Financial Reports and Regulatory Announcements

Investor Information

Share Price

Our News

Interview with Torsten Moldenhauer

Read more